Who We Are

Paddock To Plate, Four Generations Strong

Established in 1998, Holiday Coast Meat & Smallgoods is a family-run butchery built on four generations of experience in the beef industry. What began as a small-scale operation has grown into a trusted supplier of 100% Australian meat, serving customers across Grafton, South Grafton and surrounding areas. Our mission is simple—deliver tender, tasty meat at great value, while supporting local farmers and ethical producers.

We’re proud to offer premium beef, pork, lamb, chicken, organic meats and gourmet sausages, all hand-selected for quality, freshness and flavour. Whether we’re packing orders for delivery or serving regulars at the Yamba Farmers Market, our values stay the same: quality, customer experience and community.

With deep roots in the Clarence Valley, we understand what local families, caterers and retailers need—and we deliver it, every time. That’s the Holiday Coast difference.

Call (02) 6642 7973 to experience it for yourself.